Fresh from retaining two Michelin stars at Terre at Castlemartyr Resort,
Executive Chef Lewis Barker is in Dublin for a one-night-only takeover
at Library Street on Monday, 27th April, 2026. Barker is bringing the
team from Terre to deliver a specially created four-course menu that introduces
his culinary DNA to the city.
Before arriving in Cork in late 2025, he spent a decade in heavyweight kitchens from Europe to Australia and Singapore, becoming the youngest chef in Singapore to win a Michelin star at just 27. Now at Terre, he’s evolving that global experience into something that’s also deeply connected to and reflective of his immediate Cork and wider Irish landscape.
The evening at Library Street offers an intriguing look at what Lewis Barker is creating at Terre, and diners can expect a multi-sensory menu that reflects his technical precision and focus on flavour. It’s also an opportunity to catch a chef of this calibre in a room this relaxed and intimate, doing exactly what he does best.
The four-course menu is €150 per person (+ booking fee), with a wine pairing available for €79. Seats are extremely limited and the evening begins from 6.30pm.
Venue: Library Street Restaurant, 101 Setanta Place D02 W3Y7 Dublin 2
Time: 18:30 – 23:00